TOP LATEST FIVE GOURMETMAT TRONDHEIM URBAN NEWS

A lot of the cutlery were being vintage Norwegian design and style from Skaugum and Hardangerbestikk. Nice element. The cafe has a number of cows milking only for them. And the desert was a really wonderful milk ice cream. The plum sake we had with it had been mouth watering. On our way back up to the mezzanine for any espresso and many "lørdagsgo